This past week I was able to visit the new Primo Passo Coffee Company on the west side. It’s a beautifully modern space with delicious coffee. I was pleased with the subtle flavors of their espresso. I’ve notice recently that coffee roasters have edged towards more bold brews to make their coffee stand out, ranging from strong citrus notes to intense woodsy flavors. My latte from primo passo, on the other hand, had a delicate blend of flavors that make it enjoyable the whole way through. Beyond just good coffee, I loved the open design of the space and hope to visit there often. And now, I think I’ll go have another cup of coffee.